Spanish Peanut Cookies
Spanish Peanut Cookies is an moderately easy dinner. Made with 1 1/2 c. oleo, 1 c. white sugar, 1 c. brown sugar, 2 eggs and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together oleo and sugars.
Add eggs and vanilla.
Beat. Sift together flour, soda and baking powder and beat into other ingredients well.
Add corn flakes, rolled oats, Spanish peanuts and chocolate bits.
Drop on cookie sheet.
Bake at 375Β° for 10 minutes.
π· Perfect Pairings
Complete your meal with these
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