Spanish Macaroni
Spanish Macaroni is an moderately easy dinner. Made with 1 medium onion, chopped, 1/2 green pepper, chopped, 1 tbsp. margarine, 1/2 lb. ground beef and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Saute onion and green pepper in margarine in skillet until tender.
Add next 3 ingredients.
Cook, stirring, until ground beef is brown and crumbly.
Add soup, cheese and macaroni; mix well.
Place in a baking dish.
Top with bread crumbs.
Bake at 350Β° for 25 to 30 minutes.
Yield: 4 servings.
π· Perfect Pairings
Complete your meal with these
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