Spanish Coffee Cake
Spanish Coffee Cake is an moderately easy dinner. Made with 2 1/2 c. flour, 1 c. brown sugar, 3/4 c. white sugar, 1 tsp. cinnamon and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Blend first 6 ingredients well with a mixer.
Remove 1/2 cup of mixture and save for topping.
Add remaining ingredients to mixture and pour into greased cake pan.
Sprinkle topping on cake and bake at 350 degrees for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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