Spanish Casserole
Spanish Casserole is an moderately easy dinner. Made with 2 lb. ground beef, 1 large onion, chopped, 1 clove garlic, 1 can tomatoes and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Brown first 3 ingredients and drain excess grease.
Add the remaining ingredients, mixing well.
Line bottom of casserole dish with tortilla chips.
Add a layer of the mixture.
Alternate layers of tortilla chips with layers of mixture, but have a layer of tortilla chips on top.
Bake at 350Β° for 30 minutes.
Sprinkle with grated cheese and continue cooking until cheese melts.
π· Perfect Pairings
Complete your meal with these
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