Spaghetti with Tomatoes, Salami and Green Olives
Spaghetti With Tomatoes, Salami And Green Olives is an moderately easy dinner. Made with 10 oz. spaghetti, 1 (14 oz.) can plum tomatoes, 10 slices salami, 1 c. green olives, chopped and 1 clove garlic, crushed, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
PurΓ©e tomatoes; push through sieve into a saucepan.
Add oregano, salami and olives; heat gently.
Add salt and pepper to taste.
π· Perfect Pairings
Complete your meal with these
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