Spaghetti with Pesto and Clams

Spaghetti with Pesto and Clams

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Spaghetti With Pesto And Clams is an moderately easy dinner. Made with 1/4 lb. mushrooms, 2 to 3 cans chopped clams, drained, 1/8 c. dried basil leaves, 1/2 c. snipped fresh parsley and 1/2 c. grated parmesan cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Chop mushrooms and saute with 2 tablespoons olive oil in a large frying pan; set aside.

🍷 Perfect Pairings

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