Spaghetti with Meat Sauce
Spaghetti With Meat Sauce is an moderately easy dinner. Made with 1 lb. lean ground beef, 1 medium onion, chopped, 1 clove garlic, minced, 5 medium fresh tomatoes, peeled and chopped or 1 (28 oz.) can no-salt added tomatoes, chopped and 1 (6 oz.) can no-salt added tomato paste, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Brown the ground beef in a large nonstick skillet.
Pour off the fat.
Add remaining ingredients except spaghetti.
Cover and simmer over low heat 1 1/2 hours, stirring occasionally.
If sauce appears too thick, add water.
Cook spaghetti according to package directions, omitting salt.
Drain.
Pour sauce over spaghetti and serve.
π· Perfect Pairings
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