Spaghetti Supper
Spaghetti Supper is an moderately easy dinner. Made with 1 1/2 to 2 lb. lean round, 1/2 c. chopped onions, 1/2 c. chopped green pepper, 1 can mushroom soup and 1 can tomato soup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Lightly brown the cut up round steak with the onions, green peppers and garlic in 2 tablespoons shortening.
Stir occasionally.
Add the mushroom soup, tomato soup and water.
Add the cooked spaghetti and cheese.
Place in a 3 quart casserole. Top with additional cheese (1/2 cup).
Bake at 450Β° for 30 minutes.
π· Perfect Pairings
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