Spaghetti Squash with Garlic Sage Cream Sauce

Spaghetti Squash with Garlic Sage Cream Sauce

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Spaghetti Squash With Garlic Sage Cream Sauce is an moderately easy dinner. Made with 1 spaghetti squash, 3 fresh sage leaves, 3/4 heavy cream, salt and pepper and 1 clove minced garlic, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cut squash in half, lengthwise; remove seeds.

Place face down in baking dish with about 1 inch of water.

Cook squash in oven until it can be easily pierced with a fork.

Scrape inside of squash into a serving bowl.

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