Spaghetti Saucewith or without Meat
Spaghetti Saucewith Or Without Meat is an impressive dinner. Made with 3 1 lb. cans of crushed tomatoes, 1 6oz. can of tomato paste, 1 1/2 tsp. onion powder, 1 tbsp. garlic powder and 3 tbsp. oil, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Add all ingredients together in large pot.
Stir well to mix paste.
If using meat, slice sausage into six inch lengths.
Beef brisket can stay whole or for quicker cooking cut into 2 inch wide strips the length of the brisket.
Bring to boil stirring often, then simmer over low heat for 2-3 hours.
Longer cooking adds more flavor and makes meat more tender.
May be frozen and reheated for future meals.
Makes 1-2 meals depending on family size.
Serve over pasta.
π· Perfect Pairings
Complete your meal with these
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