Spaghetti Sauce for Canning
Spaghetti Sauce For Canning is an moderately easy dinner. Made with 1/2 bushel tomatoes, 3 lb. onions, 4 green peppers, 3 hot peppers and 1 bunch garlic, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Prepare and make juice out of tomatoes.
Put onions, peppers and garlic in blender until it looks like applesauce.
Add all ingredients together in large kettle; cook for 45 minutes.
Can and seal.
π· Perfect Pairings
Complete your meal with these
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