Spaghetti Sauce
Spaghetti Sauce is an moderately easy dinner. Made with 1 tbsp. crisco, melted, 1 1/2 lb. meat loaf mix, 1/2 onion, chopped, 1 small garlic clove and 12 oz. can contadina tomato paste (save can to measure water), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Brown meat loaf mix in hot, melted Crisco in a large pot.
Add onion.
Add garlic clove.
Add tomato paste, 2 teaspoons of salt and 1 teaspoon of pepper.
Add water.
Add whole tomatoes with juices, chopped into small pieces.
Add 1 tablespoon of salt and 1 teaspoon of pepper and bring mixture to a hard boil.
Reduce heat to simmer, cover and let cook 2 to 3 hours.
Stir occasionally. Remove garlic clove when done.
Sauce can be frozen for later use.
π· Perfect Pairings
Complete your meal with these
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