Spaghetti Sauce
Spaghetti Sauce is an impressive dinner. Made with 1 1/2 lb. coarsely ground meat (chuck), 1/4 c. corn oil, 2 tbsp. butter, 1 tbsp. salt and 1/2 tsp. pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown onions in butter and oil in large pot.
Add garlic, vegetables, salt and pepper as you brown meat.
When browned, sprinkle mixture with flour; simmer for a few minutes.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment