Spaghetti Sauce

Spaghetti Sauce

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Spaghetti Sauce is an impressive dinner. Made with 1 onion, chopped, 1 1/2 tsp. minced garlic, 1 1/2 to 2 lb. ground beef, 1 jar bertolli marinara with burgundy wine spaghetti sauce and 3/4 c. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown hamburger and onion in skillet.

Drain grease.

Add all of the remaining ingredients and cook on low (about 2 or 3 on the stove) for about 45 minutes. Make sure you stir on occasion. Remove the bay leaves before serving.

🍷 Perfect Pairings

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