Spaghetti Sauce
Spaghetti Sauce is an impressive dinner. Made with 5 tbsp. olive oil, 2 c. chopped onions, 2 c. chopped celery, 1 c. chopped green pepper and 1 lb. ground chuck, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oil and add onion, celery, green pepper and meat.
Cook until all meat changes color.
In a large Dutch oven, combine meat mixture and all remaining ingredients except Parmesan.
Simmer on low heat until liquid is almost gone and mixture is slightly thickened (about 30 minutes), stirring occasionally.
Add Parmesan cheese just before serving.
π· Perfect Pairings
Complete your meal with these
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