Spaghetti Pizza
Spaghetti Pizza is an moderately easy dinner. Made with 8 to 12 oz. spaghetti, cooked and drained, 1/2 stick butter, melted, 2 tbsp. parmesan cheese, 16 oz. grated mozzarella cheese and pepperoni, sliced, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cook and drain spaghetti.
Mix the butter and Parmesan cheese; toss with spaghetti and pat into a 13 x 9 x 2-inch dish.
Sprinkle 8 ounces Mozzarella cheese on top of spaghetti.
Put 1 layer of pepperoni on top of Mozzarella cheese.
Pour spaghetti sauce over pepperoni.
Put the remaining 8 ounces of Mozzarella cheese on top.
Cook at 350Β° for 25 to 30 minutes until warm and cheese is melted.
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