Spaghetti Pie
Spaghetti Pie is an moderately easy dinner. Made with 8 oz. spaghetti, 3 eggs, 1/3 c. parmesan cheese, 1 1/4 lb. italian sausage and 1 chopped onion, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Boil spaghetti; drain well.
Mix with eggs and Parmesan cheese.
Form into two 9-inch round pans of a 9 x 13-inch pan. Brown sausage; drain.
Add spaghetti sauce, onion and garlic; simmer until tender.
Pour into spaghetti shell.
Garnish with Mozzarella cheese and ripe olives.
Bake at 300° to 350° while cheese melts.
Better the next day.
🍷 Perfect Pairings
Complete your meal with these
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