Spaghetti Pie

Spaghetti Pie

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Spaghetti Pie is an moderately easy dinner. Made with 6 oz. spaghetti, 2 tbsp. olive oil, 1/3 c. grated parmesan cheese, 2 eggs, well beaten or equivalent egg substitute and 1 c. cottage cheese or ricotta, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Cook spaghetti (about 3 cups).

Stir olive oil into hot spaghetti.

Stir in Parmesan cheese and eggs.

Form spaghetti mixture into a "crust" in a 10-inch pie plate sprayed with Pam. Spread cottage cheese over bottom of spaghetti crust.

🍷 Perfect Pairings

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