Spaghetti Pie
Spaghetti Pie is an moderately easy dinner. Made with 8 oz. pkg. spaghetti, 2 eggs, beaten, 2 tbsp. margarine, parmesan cheese (variable amount) and 1 1/2 c. spaghetti sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Boil spaghetti; drain well.
While hot, add margarine, eggs and Parmesan cheese to spaghetti.
Mix well.
Brown beef; drain and add to spaghetti sauce.
In a 2-quart casserole dish, form spaghetti mixture into a crust.
Add cottage cheese on top of spaghetti.
Pour spaghetti sauce with meat over this.
Add Mozzarella cheese.
Sprinkle oregano over cheese.
Bake at 350Β° for 20 to 30 minutes.
π· Perfect Pairings
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