Spaghetti Pie
Spaghetti Pie is an moderately easy dinner. Made with 6 oz. spaghetti, 2 tbsp. butter, 1/3 c. grated parmesan cheese, 2 well beaten eggs and 1 lb. ground beef, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook spaghetti according to package directions.
Drain (should have about 3 cups of spaghetti).
Stir butter into hot spaghetti. Stir in Parmesan cheese and eggs.
Form spaghetti mixture into a crust in a buttered 9-inch pie plate.
Spread cottage cheese over bottom of crust.
Cook meat until brown.
Drain.
Stir in spaghetti sauce.
π· Perfect Pairings
Complete your meal with these
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