Spaghetti Corn
Spaghetti Corn is an moderately easy dinner. Made with 1 can cream-style corn, 1 can whole kernel corn with juice, 1 c. broken up spaghetti, 1 c. diced cheese (monterey jack works well) and 1/2 c. butter, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt the butter in a casserole dish.
Stir the rest of the ingredients together in the casserole dish and bake at 350Β° for 30 minutes, covered, and 30 minutes uncovered.
Serve hot.
π· Perfect Pairings
Complete your meal with these
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