Spaghetti Cheese Amandine
Spaghetti Cheese Amandine is an moderately easy dinner. Made with 8 oz. spaghetti or noodles, 1/4 c. margarine, 1 c. low-fat cottage cheese, 1/2 c. slivered blanched almonds and 1 tsp. oregano, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook pasta; drain.
Melt margarine in large skillet.
Saute almonds; add pasta, cottage cheese and seasonings.
Toss until heated through.
Makes 6 servings, approximately 240 calories per serving.
π· Perfect Pairings
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