Spaghetti Bake

Spaghetti Bake

Spaghetti Bake is an impressive dinner. Made with 7 to 10 oz. cooked spaghetti, 1 egg, oregano, salt and garlic (optional), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Place spaghetti in the bottom of a greased 9 x 13-inch pan. Beat together milk and egg.

Pour over the spaghetti.

Drain browned hamburger and add oregano, onion flakes, salt, pepper and garlic to taste.

Place seasoned hamburger over spaghetti.

Place mushrooms on top of the meat and then spread spaghetti sauce over the mushrooms.

Put a thin layer of cheese on sauce, then layer pepperoni and another layer of cheese.

Bake at 350Β° for 1 hour 15 minutes covered with foil.

Remove foil and bake another 15 minutes.

Best to let stand 5 minutes before cutting. Can be made and refrigerated 24 hours before baking.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.