Soy Fried Rice

Soy Fried Rice

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Soy Fried Rice is an easy dinner. Made with 2 tbsp. cooking oil, 3 eggs, beaten, 1 bunch green onions and tops, sliced, 1 (14 oz.) box minute rice, cooked as directed or 1 c. regular rice, cooked and drained and 2 tbsp. soy sauce, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat oil; add eggs, mixing constantly, while breaking up with fork.

Add eggs and onions to rice with soy sauce to color rice brown.

Blend very well and serve hot.

(Can reheat in oven at 350Β° for 30 minutes.)

If desired, stir in 1 cup cooked, diced shrimp or 1 cup cooked, diced pork tenderloin.

🍷 Perfect Pairings

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