Southwestern Roll-Ups

Southwestern Roll-Ups

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Southwestern Roll-Ups is an moderately easy dinner. Made with 1 (10 oz.) pkg. frozen chopped spinach, 1 envelope fajita seasoning mix, 1/2 c. chicken broth or water, 3 (6 oz.) pkg. southwestern-flavored chicken breast strips and 1 (15 oz.) can black beans, rinsed and drained, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine spinach and fajita seasoning in a large nonstick skillet.

Cook over medium heat, stirring often, 5 minutes.

Stir in chicken and next 3 ingredients.

Simmer until cheese melts.

Spread 1 cup chicken mixture on 1 side of tortilla, leaving a 1/2-inch border around edges.

Roll up tortillas tightly and wrap in plastic wrap.

Chill 30 minutes.

Unwrap roll-ups and cut into slices.

Serve with salsa.

🍷 Perfect Pairings

Complete your meal with these

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