Southwestern Corn Scallop
Southwestern Corn Scallop is an moderately easy dinner. Made with 2 eggs, slightly beaten, 3/4 c. milk, 1 c. shredded sharp cheddar cheese, 1 tsp. sugar and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine all ingredients and put in a greased 1-quart casserole.
Bake at 350Β° for 60 minutes.
Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
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