Southern Spoon Bread
Southern Spoon Bread is an moderately easy dinner. Made with 3/4 c. corn meal (white or yellow), 1 tsp. salt, 1 tbsp. sugar, 2 tbsp. margarine and 1 c. water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine the first 5 ingredients with 1 cup of the milk.
Bring to boil and stir until thick.
Beat eggs and add to the other 1 cup of milk.
Stir into thickened mixture.
Pour into greased casserole dish and bake at 350Β° for 45 to 50 minutes.
Delicious!
π· Perfect Pairings
Complete your meal with these
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