Southern Rice Pudding
Southern Rice Pudding is an moderately easy dinner. Made with 2 eggs, 1 (13 oz.) can evaporated milk, 3/4 c. water, 3/4 c. seedless raisins and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Combine eggs, milk, raisins, water, sugar, vanilla, salt and cinnamon in a 2-quart casserole dish.
Stir in rice.
Cover with plastic wrap.
Microwave at High 2 minutes; stir well.
Rotate dish 1/2 turn.
Cover; microwave at Medium-low 10 minutes; stir well.
Rotate dish 1/2 turn.
Cover; microwave at Medium-low 8 to 10 minutes.
Let stand, covered, for 5 to 10 minutes before serving.
Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment