Southern Potato Salad
Southern Potato Salad is an moderately easy dinner. Made with 5 lb. potatoes, boiled then chopped in large chunks, 2 large onions, chopped, 12 boiled eggs, chopped, 2 celery stalks, chopped and 2 tbsp. mustard, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Peel potatoes, then chop and set to the side.
Put onions and celery stalks in a pot and boil until tender with a small amount of water.
Mix all ingredients together.
Put in large bowl and let set overnight in the refrigerator.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment