Southern Pecan Pie
Southern Pecan Pie is an moderately easy dinner. Made with 1/4 c. softened butter, 3/4 c. sugar, 1 tsp. vanilla, 3 eggs, well beaten and 1 c. dark corn syrup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Preheat oven to 450°.
Cream butter and sugar.
Gradually add next three ingredients.
Sprinkle pecan halves in pie shell.
Pour filling over all.
Bake for 10 minutes, reduce heat to 350°.
Bake 30 to 35 minutes or until pie is set.
🍷 Perfect Pairings
Complete your meal with these
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