Southern Pecan Pie
Southern Pecan Pie is an moderately easy dinner. Made with 1 c. granulated sugar, 1 1/2 c. syrup, 4 eggs, beaten slightly, 4 tbsp. butter and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil sugar and syrup together 2 to 3 minutes.
Beat eggs with whisk until mixed well.
Pour hot sugar syrup mixture over beaten eggs slowly.
Add butter, vanilla and salt.
Put pecans in unbaked 9-inch pie shell on rack in oven; pour sugar syrup mixture over pecans.
Bake at 350Β° about 35 minutes or until set.
π· Perfect Pairings
Complete your meal with these
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