Southern Pecan Pie
Southern Pecan Pie is an moderately easy dinner. Made with 1/4 c. (1/2 stick) butter, 1 c. sugar, 3/4 c. light corn syrup, 3 eggs and 1 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Melt butter over low heat (or use microwave).
Remove from heat.
Mix in sugar and corn syrup.
Blend in eggs and vanilla extract.
Add pecans.
Pour into unbaked pie shell.
Bake at 350Β° for 30 to 40 minutes or until well done.
π· Perfect Pairings
Complete your meal with these
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