Southern Pecan Pie

Name: Southern Pecan Pie
Ingredients: 3 eggs, beaten; 1 c. sugar; 1 c. light Karo syrup; 4 tbsp. butter or margarine; 1 tsp. vanilla; 1/2 tsp. cinnamon; 1/8 tsp. nutmeg; 1 1/2 c. whole and broken pecans; 1 unbaked 9-inch deep dish pie shell

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Southern Pecan Pie is an moderately easy dinner. Made with 3 eggs, beaten, 1 c. sugar, 1 c. light karo syrup, 4 tbsp. butter or margarine and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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#Pie #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

3 eggs, beaten

1 c. sugar

1 c. light Karo syrup

4 tbsp. butter or margarine

1 tsp. vanilla

1/2 tsp. cinnamon

1/8 tsp. nutmeg

1 1/2 c. whole and broken pecans

1 unbaked 9-inch deep dish pie shell

👨‍🍳 Instructions

Mix eggs, sugar, Karo syrup, butter, vanilla, cinnamon and nutmeg.

Pour filling into pie shell.

Stuff in pecans until you can't stuff any more.

Bake at 350° for 50 minutes, or until center is firm.

Cool to room temperature before cutting.

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