Southern Pecan Pie
Southern Pecan Pie is an moderately easy dinner. Made with 1 c. sugar, 1/4 c. margarine, melted, 1 c. pecans, 1/2 c. corn syrup and 3 eggs, beaten, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
👨🍳 Instructions
Mix sugar, syrup and margarine.
Add eggs and pecans.
Fill unbaked pie crust with mixture and bake at 400° for 10 minutes.
Reduce heat to 350° and continue baking for 30 to 35 minutes.
🍷 Perfect Pairings
Complete your meal with these
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