Southern Pecan Pie
Southern Pecan Pie is an moderately easy dinner. Made with 2 c. white karo, 2 c. brown sugar, 2/3 tsp. salt, 10 tbsp. soft margarine and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix at medium speed syrup, sugar, salt, margarine and vanilla. Add slightly beaten eggs and mix well.
Add 1 cup pecans to mixture.
Put remaining cup of pecans on top.
Bake at 350Β° for 1 hour and 20 minutes.
Check several times as it may not take as long to bake.
π· Perfect Pairings
Complete your meal with these
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