Southern Pecan Pie
Southern Pecan Pie is an moderately easy dinner. Made with 3 large eggs, 1 c. white corn syrup, 3/4 c. sugar, 1 tbsp. orange juice and 2 tbsp. grated orange rind, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs slightly.
Add syrup, sugar, juice and rind.
Stir in butter.
Spread pecans over unbaked pie crust and pour filling over.
Bake approximately 45 minutes at 350Β°.
Serve topped with whipped cream, if desired.
Yields one 8 or 9-inch pie.
π· Perfect Pairings
Complete your meal with these
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