Southern Pecan Pie
Southern Pecan Pie is an moderately easy dinner. Made with 3 eggs, 3/4 c. granulated sugar, 3/4 c. white corn syrup, dash of salt and 1/4 c. melted butter or margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Beat eggs thoroughly. Add sugar, syrup and salt.
Mix well. Add melted butter and vanilla. Beat well.
Put chopped pecans in bottom of pie shell. Pour mixture over nuts. Bake at 400° for 10 minutes; lower temperature to 300° and bake 35 minutes longer.
🍷 Perfect Pairings
Complete your meal with these
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