Southern Pecan Pie
Southern Pecan Pie is an moderately easy dinner. Made with 1 c. light brown sugar, 1/2 c. white sugar, 1 tbsp. flour, 2 eggs and 2 tbsp. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix together the sugars and flour.
Beat thoroughly the eggs, milk, vanilla and butter.
Add to sugar mixture.
Fold in pecans. Pour into an 8-inch unbaked pie shell.
Bake for 10 minutes at 375°.
Reduce heat to 350° and bake for 30 to 40 minutes.
🍷 Perfect Pairings
Complete your meal with these
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