Southern Pecan Pie
Southern Pecan Pie is an moderately easy dinner. Made with 3 eggs, 1 c. dark corn syrup, 1/2 c. sugar, 1/4 c. butter, melted and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the ingredients, then arrange pecans on bottom of an 8-inch pie crust.
Gently pour egg mixture over pecans.
Bake for 50 minutes at 350Β°.
Pie should be firm when it's done.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment