Southern Peanut Pie
Southern Peanut Pie is an moderately easy dinner. Made with 1 c. sugar, 3/4 c. white karo syrup, 1/4 c. melted oleo, 3 eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
Combine first 6 ingredients.
Beat well; add peanuts.
Pour into pie shell.
Bake at 400° for 15 minutes, then lower heat to 350° for approximately 30 minutes.
Serve at room temperature. Serves 8 to 10.
Top with Cool Whip and chopped peanuts.
🍷 Perfect Pairings
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