Southern Okra
Southern Okra is an moderately easy American dinner you can prepare in about 1 hour 14 minutes. Made with c. cut okra (1-inch pieces), medium sized onion, chopped, green pepper, chopped, c. salad oil and medium sized tomatoes, peeled and quartered, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cook okra in boiling salted water 10 minutes; drain.
Brown onion and green pepper in salad oil.
Add tomatoes and cook slowly for 5 minutes.
Add okra and remaining ingredients.
Cook over low heat until vegetables are just tender, stirring as little as possible.
One cup canned tomatoes may be used in place of fresh tomatoes.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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