Southern Fried Apples
Southern Fried Apples is an moderately easy American dinner you can prepare in just 52 minutes. Made with c. sugar, . ground nutmeg, . ground cinnamon, . salt and large cooking apples, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Combine sugar, nutmeg, cinnamon and salt.
Wash, core and slice apples in 1/2-inch slices.
Heat butter in heavy skillet.
Add apple rings and one half the sugar mixture; cook about 3 minutes. Turn, sprinkle with remainder of sugar mixture and continue cooking until apples are almost transparent.
Serve hot; makes 6 servings.
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