Southern Corn Bread
Southern Corn Bread is an moderately easy dinner. Made with 2 c. cornmeal, 1/2 c. flour, 1/2 tsp. salt, 1 tsp. baking powder and 2 or 3 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Sift cornmeal, flour, salt, baking powder and sugar together. (If using self-rising cornmeal mix, omit salt and baking powder.)
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