Southern Baked Grits
Southern Baked Grits is an moderately easy dinner. Made with 1 tsp. salt, 4 c. water, 1 c. grits, 1/2 c. butter and 1 c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Bring water and salt to boil.
Add grits, 1/2 cup butter and milk.
Add eggs and cheese.
Turn into a 2-quart casserole.
Top with sausage and sprinkle with cheese.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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