South Seas Chicken
South Seas Chicken is an impressive dinner. Made with 1/2 c. all purpose flour, 1 1/2 tsp. salt, 1/4 tsp. pepper, 1 tbsp. paprika and 1 2 1/2 to 3 lb. chicken, cut up, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Combine flour, salt, pepper and paprika in paper bag.
Add chicken, shake to coat.
Reserve 2 Tbsp. flour mixture for gravy. Brown chicken in oil in skillet.
Place chicken in 9x13-inch baking dish.
Add onions, carrots and celery.
Blend reserved flour mixture, brown sugar, and ginger into pan drippings; stir to make smooth paste.
Add orange juice concentrate and 3/4 c water.
Cook until bubbly.
Pour over chicken.
Bake covered at 350Β° for 1 1/2 hours.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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