South of the Border Rice
South Of The Border Rice is an moderately easy dinner. Made with 1 lb. ground meat, onion, chopped, salt and pepper to taste, 1 (8 oz.) can tomato sauce and 1 1/2 c. picante sauce, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Brown meat, onion, salt and pepper; drain.
Add tomato sauce, picante sauce and bouillon.
While that simmers, start rice. Bring meat mixture to boil.
When rice is done, serve meat mixture over rice.
Serve with tortilla chips and refried beans.
π· Perfect Pairings
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