South of the Border Dip
South Of The Border Dip is an moderately easy dinner. Made with 1 lb. ground beef, 1 small onion, 1 pkg. taco seasoning mix, 1/2 c. water and 2 cans refried beans, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Brown ground beef and onion; drain.
Add taco seasoning mix; stir.
Add refried beans and water; stir.
Layer beef and bean mixture into a large oblong casserole dish (13 x 9 x 2-inch). Spread sour cream over mixture.
Top with Cheddar cheese.
Add taco sauce and jalapeños, if desired.
Bake at 350° for 20 minutes, until cheese melts.
🍷 Perfect Pairings
Complete your meal with these
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