South Arkansas Pecan Pie

South Arkansas Pecan Pie

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South Arkansas Pecan Pie is an moderately easy dinner. Made with 3/4 c. sugar, dash of salt, 1 tsp. vanilla, 1 tbsp. flour (all-purpose) and 1 c. white karo syrup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Mix ingredients with spoon.

Pour into unbaked pie crust. Bake for 10 minutes at 400°, then for approximately 40 minutes at 350°.

🍷 Perfect Pairings

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