Sourdough Starter
Sourdough Starter is an easy dinner. Made with 2 c. flour, 1 pkg. or 1 rounded tbsp. yeast and 2 1/2 c. lukewarm water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix and let stand 48 hours at room temperature.
After each use, put back 1 to 2 cups flour and mix with lukewarm water.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment