Sourdough Bread
Sourdough Bread is an moderately easy dinner. Made with 1 pkg. dry yeast, 1/2 c. very warm water, 2 c. lukewarm water, 1/2 c. sugar and 1 tbsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Make a stiff batter in large bowl.
Put batter in a larger greased bowl or divide into 2 bowls.
Cover tightly and let rise for 5 to 6 hours or overnight.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment